Our Gelato

Piedmont Hazelnut Ice Cream

Ingredients

HAZELNUT Ice Cream 71.8% (whole MILK, water, sugar, CREAM, glucose syrup, HAZELNUT* paste 6%, dextrose, BUTTER, MILK proteins, emulsifiers: E477, E471, stabilizers: E410, E412, E417). MILK chocolate coating 25.6% (milk chocolate 78% (sugar, cocoa butter, whole MILK powder, cocoa mass, anhydrous BUTTER, emulsifier: SOY lecithin, natural vanilla flavor), coconut oil), grains of Turkish HAZELNUT 2.6%. * Origin: Piedmont (Italy)

Manufactured in a facility that handles eggs, tree nuts, and peanuts.

Nutritional Values

Per 100g:
Energy (kJ): 1470
Energy (kcal): 351
Fat (g): 22.5
Of which saturates (g): 14
Carbohydrates (g): 32.7
Of which sugars (g): 30.1
Protein (g): 3.6
Salt (g): 0.10

Per 78g:
Energy (kJ): 1153
Energy (kcal): 200
Fat (g): 17.6
Of which saturates (g): 10.9
Carbohydrates (g): 25.5
Of which sugars (g): 23.5
Protein (g): 2.8
Salt (g): 0.08

Sicilian Pistachio Ice Cream

Ingredients

Pistachio Ice Cream (73.4%) (whole MILK, water, sugar, CREAM, glucose syrup, PISTACHIO* paste (6%), dextrose, MILK proteins, BUTTER, emulsifiers (E477, E471), stabilizers (E410, E412, E417), salt). Pistachio coating (23.1%): White PISTACHIO chocolate (63.5%) (sugar, cocoa butter, whole MILK powder, WHEY powder, PISTACHIO, emulsifier: SOY lecithin, natural vanilla flavor), coconut oil, flavorings, colorings: E141, E161), Iranian PISTACHIO kernels (3.5%). * Origin: Sicily (Italy)

Manufactured in a facility that handles eggs, tree nuts, and peanuts.

Nutritional Values

Per 100g:
Energy (kJ): 1390
Energy (kcal): 332
Fat (g): 21
Of which saturates (g): 14
Carbohydrates (g): 31
Of which sugars (g): 29
Protein (g): 3.9
Salt (g): 0.25

Per 78g:
Energy (kJ): 1084
Energy (kcal): 259
Fat (g): 17
Of which saturates (g): 11
Carbohydrates (g): 24
Of which sugars (g): 22
Protein (g): 3.0
Salt (g): 0.20

Madagascar Vanilla & Macadamia Ice Cream

Ingredients

Madagascar Vanilla Ice Cream 71.8% (whole MILK, CREAM, sugar, BUTTER, glucose syrup, proteins of MILK, dextrose, water, emulsifiers: E477, E471, stabilizers: E410, E412, E417, Madagascar vanilla extract 0.35%, exhausted vanilla 0.07%), MILK chocolate coating 25.6% (milk chocolate 78% (sugar, cocoa butter, whole MILK powder, cocoa mass, anhydrous BUTTER, emulsifier: SOY lecithin, natural vanilla flavor), coconut oil), MACADAMIA nut pieces 2.6%.

Manufactured in a facility that handles eggs, tree nuts, and peanuts.

Nutritional Values

Per 100g:
Energy (kJ): 1457
Energy (kcal): 348
Fat (g): 23.3
Of which saturates (g): 16.3
Carbohydrates (g): 30.7
Of which sugars (g): 29
Protein (g): 3.6
Salt (g): 0.13

Per 78g:
Energy (kJ): 1136
Energy (kcal): 271
Fat (g): 18.2
Of which saturates (g): 12.7
Carbohydrates (g): 23.9
Of which sugars (g): 22.6
Protein (g): 2.8
Salt (g): 0.10

Dark Chocolate Ice Cream

Ingredients

Chocolate Ice Cream (73.4%) (whole MILK, CREAM, sugar, glucose syrup, dextrose, water, cocoa powder (4%), BUTTER, dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract), emulsifiers (E477, E471), stabilizers (E410, E412, E417)), dark chocolate coating (25.6%) (dark chocolate (75%) (cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavor), coconut oil).

Manufactured in a facility that handles eggs, tree nuts, and peanuts.

Nutritional Values

Per 100g:
Energy (kJ): 1403
Energy (kcal): 335
Fat (g): 24
Of which saturates (g): 18
Carbohydrates (g): 25
Of which sugars (g): 22
Protein (g): 3.1
Salt (g): 0.08

Per 78g:
Energy (kJ): 1094
Energy (kcal): 261
Fat (g): 18
Of which saturates (g): 14
Carbohydrates (g): 20
Of which sugars (g): 17
Protein (g): 2.4
Salt (g): 0.06